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After seeing King Corn last night at the Jepson Center in Savannah, I am moved to improve the nutritional value of my diet by eating more locally grown produce and locally raised meat. I am not committed to buying all of our diet nontraditionally; Yet, I will try to make a conscious effort to select local farms over industrialized farms.
I have been researching ways to eat locally here in Statesboro in Bulloch County. Admittedly, I thought it was impossible. Really, this entire subject is off the beaten path for me. I did not even know that the Silver Linings Farm existed, however, I found it on the Local Harvest website.
Do you strive to eat locally? How difficult is it? Where do you shop? Is it more trouble than it is worth? I am curious about the whole program as I would love your input.
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*Photo by by Toe Wiggler